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Japanese Curry

JAPANESE CURRY RAMEN

JAPANESE CURRY RAMEN

Delight in the depth of flavors with OYAKATA JAPANESE CURRY RAMEN. This soup offers the intense taste of Japanese curry, enriched with soy sauce, cilantro, cumin, and turmeric, along with onion and chives. Aromatic vegetables and spices make this ramen combine bold tastes that will warm you up on cooler days.

ENJOY YOUR MEAL! ITADAKIMASU! いただきます!

Master's recipes

Nutritional table

Nutritional values of the product after preparation: 100 ml In 1 portion:
(320 ml)
Energy: 368 kJ
88 kcal 		1170 kJ
279 kcal
Fat:
including saturated acids:		 3,4 g
1,7 g 		11 g
5,4 g
Carbohydrates:
including sugars:		 12 g
0,6 g 		38 g
1,9 g
Protein: 1,9 g 6,1 g
Salt: 0,92 g 2,9 g

The package contains 1 portion (320 ml of the product after preparation)

Net weight: 66 g

A way of preparation

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Otworz Kubek
1
Remove the lid halfway and add spices
from the sachet.
Zalej Makaron
2
Pour 280 ml of boiling water.
Przykryj Kubek
3
Cover and leave for 3 minutes.
Dodaj Sos
4
Mix the soup thoroughly
and it's ready!

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